|
| Bandiera |
£4.25 |
|
Calamari
Fritti |
£5.25 |
| Layers
of fresh mozarella, avocado and tomato lightly drizzled with
basil olive oil |
|
Golden
fried Calamari with a spicy tomato salsa. |
| |
|
|
| Gamber
Alla Toscana |
£5.95 |
|
Fegatini
Alla Diavola |
£4.25 |
| King
prawns sautéed in a butter with lashings of garlic, a
dash of lemon juice & a touch of white wine |
|
Flash
fried chicken livers in a spicy chilli,onion, red wine and tomato
sauce |
| |
|
|
| Fonduta
Di Melanzane |
£4.95 |
|
Funghi
Dorati |
£4.25 |
| Pan
fried aubergine between layers of fresh basil and chunky tomato
sauce, smothered in mozarella and oven baked to perfection |
|
Fresh
mushrooms crumbed and fried until golden with a garlic aioli |
| |
|
|
| Funghi
Affogati |
4.95 |
|
Cozze
Marinara |
£5.95 |
| Fresh
button mushrooms sautéed |
|
Steamed
black mussels covered in a choice of either a light white wine,
garlic, and extra virgin olive oil sauce OR a spicy tomato,
chilli and red wine sauce |
| |
|
|
| Prosciutto
Melone |
£4.50 |
|
Minestrone |
£3.45 |
| Slices
of fresh melon wrapped with parma ham |
|
Fresh
chunky vegetable soup topped with garlic and cheese croutons |
| |
|
|
| Pasta
Starter |
£5.25 |
|
Frittura
Di Bianchetti |
£4.25 |
| A
choice of any main course pasta as a starter (oven baked pasta
not available) |
|
Crumb
coated whitebait fried until golden served with garlic aioli |
| |
|
|
| Cocktail
Di Gamberetti |
£4.95 |
|
Soup
of the Day |
£3.25 |
| Chilled
prawn and crab cocktail in a marie rose sauce on a bed of mixed
leaves |
|
|
| |
|
|
|
|
|
|
| |
|
|
|
| Caprese
(cold) |
£4.75 |
|
Ham
& cheese (hot) |
£4.75 |
| Slices
of fresh tomato, basil and mozarella with a splash of basil
oil |
|
Slices
of roasted ham covered in melted cheese |
| |
|
|
| Pollo
& bacon |
£4.95 |
|
Roasted
Vegetables (hot) |
£4.75 |
| Chicken,
smoked bacon and cheese mayo |
|
Topped
with Goats Cheese |
| |
|
|
| Warm
chicken strips (hot) |
£4.95 |
|
Prawn
& Crab Mayonnaise (cold) |
£4.95 |
| With
BBQ sauce |
|
|
| |
|
|
| Crispy
Bacon and Tomato Slices |
£4.50 |
|
|
|
| |
|
|
| |
|
|
| Bruschetta
Al Pomodoro |
£2.45 |
|
Foccacia |
£2.95 |
| Toasted
ciabatta rubbed with garlic topped with tamato chunks and basil
infused extra virgin oil |
|
Crispy
thin base pizza drizzled in basilinfused olive oil with generous
amounts of garlic and rosemary |
| |
|
|
| Ciabatta
Bread |
£1.10 |
|
Mozarella
Fingers With Mustard Mayonnaise |
£3.25 |
| Freshly
baked Italian bread |
|
|
| |
|
|
| Pane
All'aglio |
£1.95 |
|
Pane
All'aglio Con Formaggio |
£2.75 |
| (Garlic
bread) |
|
(Garlic
bread with cheese) |
| |
|
|
| Green
and black olives marinated in herbs |
£1.95 |
|
Patatine
Fritte |
£1.95 |
| |
|
(Crispy
fries) |
| |
|
|
| Onion
Rings |
£1.95 |
|
Sauteed
Button Mushrooms |
£2.25 |
| |
|
|
Our
Pizzas are Home made on a traditional Italian thin base
with a fresh tomato and basil suace, topped with mozzarellq
cheese
|
| Margherita |
£6.25 |
|
Bosacaiola
|
£6.65 |
| Tomato,
mozzarella, and fresh basil |
|
Tomato,
mozarella and mushrooms |
| |
|
|
| Quattro
Stagioni |
£7.25 |
|
Hawaiana |
£6.95 |
| Tomato,
mozarella, ham, mushrooms, artichokes, mixed peppers and fresh
basil |
|
Ham
and Pineapple |
| |
|
|
| Tonno
& Mais |
£6.95 |
|
Pescatora |
£7.95 |
| Tuna
and sweetcorn |
|
Mixed
seafood, fresh garlic, chilli and oregano |
| |
|
|
| Calabrese |
£7.75 |
|
Etna |
£7.75 |
| Tomato,
mozarella, jalapeno, pepperoni and mushrooms |
|
Fresh
chilli, ham, roasted mixed peppers and jalapeno |
| |
|
|
| Fiorentina |
£7.25 |
|
Greca |
£6.95 |
| Ham,
spinach and egg |
|
Feta
cheese, red onion, olives and tomato |
| |
|
|
| Carnosa |
£6.75 |
|
Vegetariana |
£6.95 |
| Spicy
beef, pepperoni, salami and ham |
|
Roasted
vegetables and sliced mushrooms |
| |
|
|
| Calzone |
£7.45 |
|
Americana |
£6.95 |
| Folded
pizza filled with a mozarella and ricotta, button mushrooms,
ham and tomato sauce |
|
Pepperoni
and sweetcorn |
| |
|
|
| Bianca
Eye |
£7.65
|
|
Extra
Topping |
£1.00 |
| Bechamel
sauce, ham and sweetcorn |
|
|
| |
|
Tuna,
mushroom, ham, pineapple, prawns, fresh chilli, spinach, anchovies,
mixed peppers, egg, onion, garlic, chicken, olives, artichokes,
salami, pepperoni, roasted vegetables, bacon, spicy beef &
sweetcorn |
|
| Vesuviana |
|
|
Insalata
di Cesare |
£7.65 |
| Marinated
prawns, crevettes and crab served on a bed of mixed leaves with
avocado and pineapple |
|
Grilled
chicken breast, on a bed of fresh romaine lettuce, with portobello
mushrooms and garlic croutons, tossed in our home-made caesar
dressing |
| |
|
|
| Insalata
Tonno |
£6.75 |
|
Insalata
Mediterranea |
£6.95 |
| Chunks
of fresh tuna served on a bed of fresh mixed leaves with olives,
tomato and sweetcorn drizzled with a zesty lemon dressing |
|
Fresh
mixed leaves with feta cheese, olives, tomato and cucumber topped
with lemon infused olive oil |
| |
|
|
| Insalata
Pizza (side salad) |
£3.95 |
|
Insalata
Mista (side salad) |
£2.95 |
| Warm
roasted vegetables on crisp green leaves topped with goats cheese
drizzled with a balsamic reduciton |
|
A
mixture of salad leaves with tomato, cucumber and onion topped
with house vinaigrette |
| |
|
|
| Rugola
e Pomodoro (side salad) |
£3.95 |
|
|
|
| Fresh
rocket with sliced tomatoes and red onions served with a basil
infused olive oil |
|
|
|
| Spaghetti
AllaBolognese |
£6.75 |
|
Spaghetti
alla Napoletana |
£6.25 |
| Traditional
meat ragu tomato sauce and parmesan shavings |
|
Home
made plum tomato sauce with a fresh basil, garlic and olive
oil |
| |
|
|
| Spaghetti
alla Carbonara |
£6.95 |
|
Spaghetti
Al Tonno |
£7.25 |
| Italian
smoked pancetta, eggs, cream and pecorino cheese |
|
Tuna,
black, olive, garlic, white wine and tomato sauce |
| |
|
|
| Spaghetti
Frutti di Mare |
£7.95 |
|
Spaghetti
Meatballs
|
£7.95 |
| A
mixture of seafood and king prawns sautéed, seasoned
with tomatoes, crushed red pepper, garlic and trebbiano wine |
|
Tradional
meatballs served with spaghetti and tomato sauce |
| |
|
|
| Fettuccine
Mare E Monti |
£7.75 |
|
Fettuccine
Ce' Ce' |
£7.95 |
| Fresh
mushrooms, prawns and cream |
|
Home
made meat ragu, parmesan, mushrooms and cream |
| |
|
|
| Fettuccine
Polle E Funghi |
£7.75 |
|
Alfredo |
£7.50 |
| Strips
of chicken breasts, sweet peppers, and mushrooms in a tomato
sauce |
|
Fettuccine
with pan fried ham, cheese, mushrooms and parmesan |
| |
|
|
| Penne
Piazza |
£7.25 |
|
Penne
Siciliana |
£6.75 |
| Pan
fried aubergine, zucchini and button mushrooms in a rose saucé |
|
Pan
fried aubergine, tomato and fresh mozzarella |
| |
|
|
| Farfalle
Amalfitana |
£7.25 |
|
Farfalle
Salmone |
£6.75 |
| Ricotta
cheese with cherry tomatoes, basil olive oil and a touch of
brandy |
|
Smoked
salmon with a creamy vodka sauce, topped with asapagus |
| |
|
|
| Farfalle
Al Verde |
£6.95 |
|
Ravioli
Strascicati |
£7.55 |
| Spinach,
cream and parmesan cheese |
|
Traditional
meat ragu, parmesan and cream |
|
| Lasagne
di Carne |
£6.95 |
|
Lasagne
Vegetariana |
£6.95 |
| Traditional
style lasagne made with bolognese and layers of pasta, topped
with béchamel and mozzarella and baked |
|
Egg
spinach layers of pasta with fresh vegetables, tomato and béchamel
sauce |
| |
|
|
| Gnocchi
Alla Sorrentina |
£6.95 |
|
Canelloni
Sicilana |
£6.95 |
| Baked
potato dumplings with napoletana sauce topped with mozzarella |
|
Parmesan
crepe filled with mince beef, topped with béchamel and
tomato sauce |
|
| Toasted
Teacake |
£1.75 |
|
Carrot
Cake |
£2.50 |
| |
|
|
| Fudge
Slice |
£2.50 |
|
Assorted
Danish Pastries |
£1.65 |
| |
|
|
Served
fom 9.00am till 11.30 am |
|
